Our humanely field-harvested, grassfed bison meat is on a different level when it comes to the health and taste of our bison meat, the treatment of our animals, and the sustainability of our practices.

Our Quarter Bison Package Includes:

• Approximately 75-85 pounds of grassfed, field-harvested bison meat (the size of the quarter varies from bison to bison). For questions about freezer space, please read our blog post on freezers.

• One-stop shopping – we take care of everything for you.

• A North Bridger Bison tote bag and two NBB stickers.

• A sprig of sagebrush from the ranch with a bit of bison hair wrapped around it. (Again, fierce rationalism – eat with your eyes wide open, be grateful for your food, and feel good about the meat you are eating and how it was raised and sourced.)

• NBB Cooking Tips.

• The knowledge and satisfaction that your quarter of bison meat is helping to preserve open space, provide wildlife habitat, and improve our food system.

• Many wonderful dinners to be shared with family and friends.

Custom Option 1: The Montana Cut (Approximately)

Note - The Montana Cut option is included at no additional charge.

• 1 or 2 T-bone steaks

• 1 Tenderloin steak

• 2 - 4 Ribeye steaks

• 1 Porterhouse steak

• 1 or 2 Flat Iron steaks

• 2 - 4 Boneless top sirloin steaks

• 45 1-pound packages of ground bison

• 2 - 4 Osso Bucco cuts

Custom Option 2: The Big Sky Cut (Approximately)

Note: The Big Sky Cut option is included at no additional charge.

• 1 or 2 T-bone steaks

• 1 Tenderloin steak

• 2 - 4 Ribeye steaks

• 1 Porterhouse steak

• 1 or 2 Flat Iron steaks

• 2 - 4 Boneless top sirloin steaks

• 1 - 2 Top round roasts

• 1 - 2 Bottom round / rump roasts

• 1 - 2 Chuck roast / arm roast

• 35 1-pound packages of ground bison

• 2 -4 Osso Bucco cuts

For the nuts and bolts of ordering a quarter, here’s the process:

1. Pick your cut option and place your deposit below.

2. Matt will then contact you via e-mail within a day or two to let you know when he expects to field-harvest your bison.

3. Free delivery in the greater Bozeman / Big Sky / Livingston area. Free shipping to anywhere in Montana, Idaho, Wyoming, North Dakota, South Dakota, Nebraska, Utah, Oregon, Washington, and Colorado. For all other states, we just ask to be reimbursed for the shipping fee (we don’t upcharge at all).)

4. Upon delivery of your quarter, you will be charged the rest of your balance for your quarter. Your total balance due to NBB will be the exact amount of meat you’re receiving multiplied by $19.55 — minus your $825 deposit.

5. Separately, you’ll also be responsible for paying our butcher directly for your processing fee (via an online invoice, which is usually around $250).

6. If you have any questions about any of this or would like a shipping quote, please do not hesitate to e-mail or call Matt at info@northbridgerbison.com or 406-223-1950.

7. Fire up your grill or put your favorite cast iron skillet on the stove and get ready to enjoy the most delicious, healthy, responsibly sourced meat you’ve ever sunk your teeth into.

8. (Learn more on our process for raising our grassfed bison at our How It Works page.)

What Our Customers Are Saying …

“We bought a bison quarter from North Bridger Bison. The flavor of their meat is incredible — no need for any fancy marinades or cooking techniques. You will have yourself one of the easiest, most delicious, and healthiest meals you can prepare. We enjoyed all the cuts — the steaks are so tender and juicy, and the ground bison makes the tastiest burger I’ve ever had.”

Linda Huang | Chef & Owner | The Hummingbird’s Kitchen